Recipe of Ultimate Mango Salsa with Corn Sticks

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We hope you got insight from reading it, now let's go back to mango salsa with corn sticks recipe. To cook mango salsa with corn sticks you need 19 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Mango Salsa with Corn Sticks :

• Get 1 cup of maize flour(yellow colour).
• Provide 1/2 cup of wheat flour.
• You need to taste of Salt.
• Provide 2 tbsp of ghee.
• Get 3/4 cup of water.
• Use 1/2 tbsp of oregano.
• Provide 1 tsp of turmeric powder.
• Use For of salsa:.
• Use 1 1/2 cup of chopped Alphonso mango.
• You need 1/2 tbsp of olive oil.
• You need 1/4 cup of chopped onion.
• Take 1/2 cup of red and green capsicum.
• Take 1/2 tbsp of oregano.
• You need 1/2 tbsp of chilli flakes.
• You need 1 tbsp of small square cheese pieces.
• Get 1/4 cup of chopped parsley.
• Provide 1 tsp of salt.
• Take 1 tsp of black pepper.
• Get 1/4 cup of chopped tomato.

Steps to make Mango Salsa with Corn Sticks :

• Take a bowl and add wheat flour, maize flour, ghee, salt, turmeric powder and mix it well and add water and knead for 5 to 10 minutes and make a smooth dough
• Give rest for 30 minutes
• Make rotlas out of it
• And roast them in a non stick pan on slow flame and take out in a plate and cut triangle pieces with a pizza cutter
• Salsa method--
• Take a bowl and add Mango, tomato, capsicum, onion, oregano, chilli flakes, olive oil, salt, black pepper, parsley and cheese
• Now mix it well and keep it in refrigerator for 30 minutes and serve with corn sticks
• Tasty and a nutrious dish. Loved by Mango lovers

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